How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruitcake Bran Muffins?

You need 11 ingredients. The key ingredients include: 1-1/2 cups All-Bran, 1-1/2 cups milk, 1/2 cup vegetable oil, 1-1/4 cups all-purpose flour, and more.

Is Fruitcake Bran Muffins suitable as baking & desserts?

Yes, Fruitcake Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruitcake Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruitcake Bran Muffins Recipe

Name: Fruitcake Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups All-Bran; 1-1/2 cups milk; 1/2 cup vegetable oil; 1-1/4 cups all-purpose flour; 3/4 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 2 eggs, beaten; 1/2 cup chopped red and green candied cherries; 1/2 cup chopped candied pineapple; 1/2 cup chopped citron

Fruitcake Bran Muffins

Eats Now Editorial Team · 607 kcal · Baking & Desserts

Fruitcake Bran Muffins – a delicious recipe with All-Bran, milk, vegetable oil, flour, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruitcake Bran Muffins

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