How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruitcake?

You need 17 ingredients. The key ingredients include: 3 eggs, ¾ cup brown sugar, 1 (10 ounce) jar maraschino cherries, with juice, 1 cup powdered milk, and more.

Is Fruitcake suitable as baking & desserts?

Yes, Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruitcake Recipe – Eats Now

Name: Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; ¾ cup brown sugar; 1 (10 ounce) jar maraschino cherries, with juice; 1 cup powdered milk; 1 (20 ounce) can crushed pineapple; ⅔ cup vegetable oil; 2 tablespoons finely diced orange rind; 1 cup raisins; 1 cup chopped dates; 1 cup all-purpose flour; 1 cup whole wheat flour; 2 teaspoons baking soda; 1 teaspoon ground cinnamon; 1 teaspoon ground cloves; ½ teaspoon ground allspice; ½ teaspoon ground ginger; powdered sugar (optional)

Fruitcake

Eats Now Editorial Team · 886 kcal · Baking & Desserts

Fruitcake – a delicious recipe with eggs, brown sugar, maraschino cherries, powdered milk, pineapple, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruitcake

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