How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruitcake?

You need 16 ingredients. The key ingredients include: 2 cups packed brown sugar, 3 cups all-purpose flour, 1 tablespoon baking soda, 2 tablespoons ground cinnamon, and more.

Is Fruitcake suitable as baking & desserts?

Yes, Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruitcake Recipe – Eats Now

Name: Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups packed brown sugar; 3 cups all-purpose flour; 1 tablespoon baking soda; 2 tablespoons ground cinnamon; 2 tablespoons ground cloves; 2 tablespoons ground allspice; 2 tablespoons ground nutmeg; 4 eggs; 2 tablespoons lemon zest; 2 tablespoons vanilla extract; 1/2 cup brandy; 1 1/2 cups raisins; 1 1/2 cups chopped nuts; 1 1/2 cups dried mixed fruit; 1 1/2 cups butter, melted; 1 3/4 cups brandy

Fruitcake

Eats Now Editorial Team · 1541 kcal · Baking & Desserts

Fruitcake – a delicious recipe with brown sugar, all-purpose, baking soda, ground cinnamon, ground cloves, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruitcake

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