How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Soup?

You need 8 ingredients. The key ingredients include: 1/2 c. large tapioca, 1 lb. raisins, 2 lb. mixed dried fruit, 1 orange (juice and grated rind), and more.

Is Fruit Soup suitable as soups & stews?

Yes, Fruit Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fruit Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Soup Recipe

Name: Fruit Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. large tapioca; 1 lb. raisins; 2 lb. mixed dried fruit; 1 orange (juice and grated rind); 1 (6 oz.) can frozen grape juice; 2 qt. water (additional, if too thick); 2 sticks cinnamon; 1 c. sugar

Fruit Soup – a delicious recipe with tapioca, raisins, mixed dried fruit, orange, frozen grape juice, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. large tapioca
1 lb. raisins
2 lb. mixed dried fruit
1 orange (juice and grated rind)
1 (6 oz.) can frozen grape juice
2 qt. water (additional, if too thick)
2 sticks cinnamon
1 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Red Bell Pepper Soup
Rubbed Rib-Eyes
Chili Bean Star Supreme
Tortilla Soup

Fruit Soup

How did you like this recipe?

Frequently Asked Questions