How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Green Bean Casserole?

You need 7 ingredients. The key ingredients include: 2 (12 oz.) cans white corn, undrained, 1 or 2 (16 oz.) cans French green beans, drained, 1/2 c. chopped onions, 1/2 c. chopped celery, and more.

Is Corn And Green Bean Casserole suitable as soups & stews?

Yes, Corn And Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn And Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Green Bean Casserole Recipe

Name: Corn And Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 oz.) cans white corn, undrained; 1 or 2 (16 oz.) cans French green beans, drained; 1/2 c. chopped onions; 1/2 c. chopped celery; 3/4 c. grated Cheddar cheese; 1 can cream of celery soup; 8 oz. cream cheese

Corn And Green Bean Casserole – a delicious recipe with white corn, green beans, onions, celery, Cheddar cheese, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (12 oz.) cans white corn, undrained
1 or 2 (16 oz.) cans French green beans, drained
1/2 c. chopped onions
1/2 c. chopped celery
3/4 c. grated Cheddar cheese
1 can cream of celery soup
8 oz. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
458 kcal
Category
Soups & Stews

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Corn And Green Bean Casserole

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