How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Souffle?

You need 4 ingredients. The key ingredients include: 1/2 c. sugar, 3 Tbsp. water, 4 stiffly beaten egg whites, 2 c. sweetened fruit puree.

Is Fruit Souffle suitable as baking & desserts?

Yes, Fruit Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Souffle Recipe

Name: Fruit Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. sugar; 3 Tbsp. water; 4 stiffly beaten egg whites; 2 c. sweetened fruit puree

Fruit Souffle – a delicious recipe with sugar, water, egg whites, fruit puree. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
3 Tbsp. water
4 stiffly beaten egg whites
2 c. sweetened fruit puree

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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