How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Slush Punch?

You need 8 ingredients. The key ingredients include: 24 oz. pineapple juice, 24 oz. Hawaiian Punch, 1 (6 oz.) can frozen lemonade, 1 (6 oz.) can frozen orange juice, and more.

Is Fruit Slush Punch suitable as drinks & smoothies?

Yes, Fruit Slush Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Fruit Slush Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Slush Punch Recipe

Name: Fruit Slush Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz. pineapple juice; 24 oz. Hawaiian Punch; 1 (6 oz.) can frozen lemonade; 1 (6 oz.) can frozen orange juice; 4 bananas; 3 c. water; 1 1/2 c. sugar; 1 Tbsp. lemon juice

Fruit Slush Punch – a delicious recipe with pineapple juice, Hawaiian Punch, frozen lemonade, orange juice, bananas, water. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

24 oz. pineapple juice
24 oz. Hawaiian Punch
1 (6 oz.) can frozen lemonade
1 (6 oz.) can frozen orange juice
4 bananas
3 c. water
1 1/2 c. sugar
1 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
542 kcal
Category
Drinks & Smoothies

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Fruit Slush Punch

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