How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad With Honey-Creme Fraiche Dressing?

You need 8 ingredients. The key ingredients include: 2 cups diced peeled cantaloupe, 2 cups diced peeled honeydew melon, 2 cups red seedless grapes or 2 cups green grapes (or 1 of each), 2 cups diced peeled cored pineapple, and more.

Is Fruit Salad With Honey-Creme Fraiche Dressing suitable as salads?

Yes, Fruit Salad With Honey-Creme Fraiche Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad With Honey-Creme Fraiche Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad With Honey-Creme Fraiche Dressing Recipe

Name: Fruit Salad With Honey-Creme Fraiche Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced peeled cantaloupe; 2 cups diced peeled honeydew melon; 2 cups red seedless grapes or 2 cups green grapes (or 1 of each); 2 cups diced peeled cored pineapple; 1 1/2 cups diced peeled papayas; 1 cup halved hulled strawberry; 1/2 cup creme fraiche; 1/4 cup honey

Fruit Salad With Honey-Creme Fraiche Dressing – a delicious recipe with cantaloupe, melon, grapes, pineapple, papayas, strawberry. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 cups diced peeled cantaloupe
2 cups diced peeled honeydew melon
2 cups red seedless grapes or 2 cups green grapes (or 1 of each)
2 cups diced peeled cored pineapple
1 1/2 cups diced peeled papayas
1 cup halved hulled strawberry
1/2 cup creme fraiche
1/4 cup honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Salads

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Fruit Salad With Honey-Creme Fraiche Dressing

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