How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad With Cream Cheese Poppy Seed Dressing?

You need 9 ingredients. The key ingredients include: 2 cups sliced bananas (about 2 large), 1 -20 ounce canned unsweetened pineapple chunks, drained, 2 cups sliced fresh strawberries, 3 kiwi fruits, peeled and cut into chunks, and more.

Is Fruit Salad With Cream Cheese Poppy Seed Dressing suitable as salads?

Yes, Fruit Salad With Cream Cheese Poppy Seed Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad With Cream Cheese Poppy Seed Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad With Cream Cheese Poppy Seed Dressing

Name: Fruit Salad With Cream Cheese Poppy Seed Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sliced bananas (about 2 large); 1 -20 ounce canned unsweetened pineapple chunks, drained; 2 cups sliced fresh strawberries; 3 kiwi fruits, peeled and cut into chunks; Dressing; 1 (8 ounce) package light cream cheese, softened to room temperature; 3 tablespoons skim milk; 3 tablespoons honey; 1 tablespoon poppy seed

Fresh, crisp and full of flavor — this Fruit Salad With Cream Cheese Poppy Seed Dressing is a must-try. Made with bananas, pineapple, fresh strawberries…

This Fruit Salad With Cream Cheese Poppy Seed Dressing relies on simple, everyday ingredients such as sliced fresh strawberries, dressing, skim milk and honey. It comes together quickly and makes 4 servings, at about 267 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

2 cups sliced bananas (about 2 large)
1 -20 ounce canned unsweetened pineapple chunks, drained
2 cups sliced fresh strawberries
3 kiwi fruits, peeled and cut into chunks
Dressing
1 (8 ounce) package light cream cheese, softened to room temperature
3 tablespoons skim milk
3 tablespoons honey
1 tablespoon poppy seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Salads

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