Fruit Salad

Name: Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sliced peaches; 1 c. sliced bananas; 1/2 c. seedless grapes; 1/2 c. diced apples; 1 c. pineapple chunks; 1 c. orange sections; 1/2 c. strawberries; 1 c. chopped nuts; 1 c. sugar; 1 tsp. vanilla; 1 tsp. lemon extract; 2 c. whipped cream; maraschino cherries

Eats Now Editorial Team · 806 kcal · Salads

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Fruit Salad – a delicious recipe with peaches, bananas, grapes, apples, pineapple, orange sections. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. sliced peaches
1 c. sliced bananas
1/2 c. seedless grapes
1/2 c. diced apples
1 c. pineapple chunks
1 c. orange sections
1/2 c. strawberries
1 c. chopped nuts
1 c. sugar
1 tsp. vanilla
1 tsp. lemon extract
2 c. whipped cream
maraschino cherries

1
Combine fruits, pecans and 1/2 cup sugar.
2
Stir remaining sugar and the flavorings into whipped cream.
3
Fold in the fruit mixture.
4
Chill about 2 hours.
5
Garnish with maraschino cherries.

806

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. sliced peaches, 1 c. sliced bananas, 1/2 c. seedless grapes, 1/2 c. diced apples, and more.

Yes, Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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