How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Punch?

You need 6 ingredients. The key ingredients include: 3 oz. gelatin, any flavor, 1 c. hot water, 1 c. sugar, 1 1/2 qt. cold water, and more.

Is Fruit Punch suitable as drinks & smoothies?

Yes, Fruit Punch falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Fruit Punch?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Punch Recipe

Name: Fruit Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. gelatin, any flavor; 1 c. hot water; 1 c. sugar; 1 1/2 qt. cold water; 2 1/2 c. pineapple juice; 1/2 c. lemon juice

Fruit Punch – a delicious recipe with gelatin, water, sugar, cold water, pineapple juice, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

3 oz. gelatin, any flavor
1 c. hot water
1 c. sugar
1 1/2 qt. cold water
2 1/2 c. pineapple juice
1/2 c. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

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