How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Pudding Dessert?

You need 8 ingredients. The key ingredients include: 1 tsp. butter, 1 c. flour, 1 tsp. baking powder, pinch of salt, and more.

Is Fruit Pudding Dessert suitable as baking & desserts?

Yes, Fruit Pudding Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Pudding Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pudding Dessert Recipe

Name: Fruit Pudding Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. butter; 1 c. flour; 1 tsp. baking powder; pinch of salt; 1 1/2 c. sugar; 3/4 c. milk; 1 c. boiling water; 3 c. fresh fruit or canned (apple, berries, peaches, etc.)

Fruit Pudding Dessert – a delicious recipe with butter, flour, baking powder, salt, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. butter
1 c. flour
1 tsp. baking powder
pinch of salt
1 1/2 c. sugar
3/4 c. milk
1 c. boiling water
3 c. fresh fruit or canned (apple, berries, peaches, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1135 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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