How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Pound Cake?

You need 5 ingredients. The key ingredients include: 1 box yellow cake mix, 4 eggs, 3/4 c. water, 1/4 c. oil, and more.

Is Fruit Pound Cake suitable as baking & desserts?

Yes, Fruit Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pound Cake Recipe

Name: Fruit Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 4 eggs; 3/4 c. water; 1/4 c. oil; 1 (3 oz.) box jello (any flavor)

Fruit Pound Cake – a delicious recipe with yellow cake mix, eggs, water, oil, jello. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
4 eggs
3/4 c. water
1/4 c. oil
1 (3 oz.) box jello (any flavor)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
276 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

White Chocolate Pie
Crispy Chocolate Squares
Favorite Coconut Cake
Fresh Fruit Cobbler

Fruit Pound Cake

How did you like this recipe?

Frequently Asked Questions