Fruit Pizza

1. 1

   Freeze cookie dough for 1 hour; slice into 1/8-inch slices. Line foil lined 14-inch pizza pan with slices, overlapping edges slightly.

2. 2

   Bake at 375u00b0 for 12 minutes, or until golden brown. Cool; place on plate.

3. 3

   Combine cream cheese, sugar and vanilla, mixing until well blended.

4. 4

   spread over crust.

5. 5

   Arrange fruit over cream cheese layer.

6. 6

   Glaze with marmalade and water.

7. 7

   Chill.

No additional tips available.