How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn For Freezer?

You need 5 ingredients. The key ingredients include: 1 gal. corn, 1 Tbsp. salt, 1 Tbsp. sugar, 2 c. water, and more.

Is Corn For Freezer suitable as general?

Yes, Corn For Freezer falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn For Freezer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn For Freezer Recipe

Name: Corn For Freezer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. corn; 1 Tbsp. salt; 1 Tbsp. sugar; 2 c. water; 1/2 c. oleo

Corn For Freezer – a delicious recipe with corn, salt, sugar, water, oleo. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. corn
1 Tbsp. salt
1 Tbsp. sugar
2 c. water
1/2 c. oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

White Beans, Tuscan Style
Fruit Liqueur
Figgy Oatmeal Bars
Apple Bourbon Bbq Sauce

Corn For Freezer

How did you like this recipe?

Frequently Asked Questions