Fruit Pizza

Name: Fruit Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1/2 c. Crisco; 2 tsp. cream of tartar; 1/4 tsp. salt; 2 eggs; 1 1/2 c. sugar; 1 tsp. soda; 2 3/4 c. flour; 1 (8 oz.) cream cheese; 1/2 c. sugar; fruits (such as peaches, pineapple, bananas, strawberries); lemon juice; 1 Tbsp. cornstarch; juices from fruits

Eats Now Editorial Team · 1460 kcal · General

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Fruit Pizza – a delicious recipe with butter, Crisco, cream of tartar, salt, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. butter
1/2 c. Crisco
2 tsp. cream of tartar
1/4 tsp. salt
2 eggs
1 1/2 c. sugar
1 tsp. soda
2 3/4 c. flour
1 (8 oz.) cream cheese
1/2 c. sugar
fruits (such as peaches, pineapple, bananas, strawberries)
lemon juice
1 Tbsp. cornstarch
juices from fruits

1
Combine butter, Crisco, cream of tartar, salt, eggs, sugar, soda and flour.
2
Press into a cookie sheet.
3
Bake at 400u00b0 for 12 to 14 minutes; cool.

1460

kcal

Calories

Fat

251

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. butter, 1/2 c. Crisco, 2 tsp. cream of tartar, 1/4 tsp. salt, and more.

Yes, Fruit Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1460 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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