Fruit Pizza Recipe

Name: Fruit Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 roll sugar cookie dough; 2 (8 oz.) pkg. cream cheese; 1 c. confectioners sugar; 1 can pineapple tidbits; 2 cans mandarin oranges; sliced white grapes; 2 sliced bananas; sliced strawberries; 1 c. sugar; 4 Tbsp. cornstarch; 2 c. pineapple juice

Servings: persons

1 roll sugar cookie dough
2 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 can pineapple tidbits
2 cans mandarin oranges
sliced white grapes
2 sliced bananas
sliced strawberries
1 c. sugar
4 Tbsp. cornstarch
2 c. pineapple juice

1
Roll cookie dough onto pizza pan or cookie sheet with sides. Bake at 350u00b0 until brown.
2
Cool.
3
Mix cream cheese and confectioners sugar; spread over baked cookie dough.
4
Add fruit to top.
5
Mix sugar, cornstarch and juice; bring to a boil.
6
Boil until clear.
7
Stir in gelatin mix.
8
Cool and pour over fruit. Refrigerate.
9
Top with Cool Whip, if desired.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 roll sugar cookie dough, 2 (8 oz.) pkg. cream cheese, 1 c. confectioners sugar, 1 can pineapple tidbits, and more.

Yes, Fruit Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pizza

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