Fruit Pizza Recipe

Name: Fruit Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 box yellow cake mix; 1 egg; 2 Tbsp. soft butter; 2 Tbsp. water; 2 Tbsp. brown sugar; 1/4 c. walnuts, broken; 2 small cartons whipped topping; 10 strawberries, halved; 1 (4 oz.) can pineapple rings, drained; 1 small can mandarin oranges; 20 seedless grapes, halved; 1 sliced banana; 1/2 c. apricot jelly; 1 to 2 Tbsp. water

Servings: persons

1/2 box yellow cake mix
1 egg
2 Tbsp. soft butter
2 Tbsp. water
2 Tbsp. brown sugar
1/4 c. walnuts, broken
2 small cartons whipped topping
10 strawberries, halved
1 (4 oz.) can pineapple rings, drained
1 small can mandarin oranges
20 seedless grapes, halved
1 sliced banana
1/2 c. apricot jelly
1 to 2 Tbsp. water

1
Combine cake mix, egg, butter and water; mix well.
2
Fold in walnuts.
3
Spread on foil wrapped pizza pan.
4
Bake for about 15 minutes at 350u00b0.
5
Cool.
6
Spread on whipped topping.
7
Next, arrange fruit in circular pattern.
8
Heat apricot jelly and 1 to 2 tablespoons water until well blended.
9
Brush on fruit.
10
Chill at least 30 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 box yellow cake mix, 1 egg, 2 Tbsp. soft butter, 2 Tbsp. water, and more.

Yes, Fruit Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pizza

How did you like this recipe?

Frequently Asked Questions