Fruit Pizza Recipe

Name: Fruit Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 roll sugar cookie dough; 1 (8 oz.) pkg. cream cheese; 1 c. white sugar; 1 large can crushed pineapple in heavy syrup, drain and save juice; 1 small jar maraschino cherries; 1 can mandarin oranges, drained; 2 bananas; 1 pkg. nuts; 1 apple or maybe 2, depending on size; any other fruit

Servings: persons

1 roll sugar cookie dough
1 (8 oz.) pkg. cream cheese
1 c. white sugar
1 large can crushed pineapple in heavy syrup, drain and save juice
1 small jar maraschino cherries
1 can mandarin oranges, drained
2 bananas
1 pkg. nuts
1 apple or maybe 2, depending on size
any other fruit

1
Bake sugar dough as directed on can.
2
Spread on pizza pan or cookie sheet and bake.
3
Let cool completely.
4
Mix cheese and sugar until smooth. Slice bananas and soak in pineapple juice 10 to 15 minutes (do apples same way).
5
Spread cream cheese mixture on cooled cookie crust like icing.
6
Put bananas, pineapple, apples and other fruit on and sprinkle with
7
nuts.
8
Pur it in refrigerator for 2 hours.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 roll sugar cookie dough, 1 (8 oz.) pkg. cream cheese, 1 c. white sugar, 1 large can crushed pineapple in heavy syrup, drain and save juice, and more.

Yes, Fruit Pizza falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pizza

How did you like this recipe?

Frequently Asked Questions