How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Pies?

You need 6 ingredients. The key ingredients include: 3 Tbsp. cornstarch, 1 large can crushed pineapple, 1 can cherry pie filling, 1 c. chopped pecans, and more.

Is Fruit Pies suitable as baking & desserts?

Yes, Fruit Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Pies Recipe

Name: Fruit Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. cornstarch; 1 large can crushed pineapple; 1 can cherry pie filling; 1 c. chopped pecans; 1 regular size box red Jell-O; 3 or 4 sliced bananas

Fruit Pies – a delicious recipe with cornstarch, pineapple, cherry pie filling, pecans, regular, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. cornstarch
1 large can crushed pineapple
1 can cherry pie filling
1 c. chopped pecans
1 regular size box red Jell-O
3 or 4 sliced bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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