Try this homemade Fruit 'n' Cheese Cups recipe the whole family will love. Made with phyllo dough, butter, mascarpone cheese and sugar. Easy step-by-ste…
This Fruit 'n' Cheese Cups relies on simple, everyday ingredients such as mascarpone cheese, fresh blueberries, graham cracker, crushed and sugar substitute (splenda). It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026