Fruit Loaf

Name: Fruit Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 sticks butter; 1 1/2 c. sugar; 3 large eggs; 2 c. flour; 1 tsp. baking powder; grated rind of 1 lemon; 1 3/4 oz. chopped orange candied peel; 1 3/4 oz. chopped lime candied peel; 1 3/4 oz. chopped walnuts; 1/2 c. raisins; 10 to 15 red cocktail cherries

Eats Now Editorial Team · General

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Fruit Loaf – a delicious recipe with butter, sugar, eggs, flour, baking powder, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 sticks butter
1 1/2 c. sugar
3 large eggs
2 c. flour
1 tsp. baking powder
grated rind of 1 lemon
1 3/4 oz. chopped orange candied peel
1 3/4 oz. chopped lime candied peel
1 3/4 oz. chopped walnuts
1/2 c. raisins
10 to 15 red cocktail cherries

1
Mix butter and sugar well.
2
Add the eggs, one at a time, and beat well.
3
Mix baking powder and lemon rind with half of the flour and mix well with butter, sugar and eggs.
4
Mix walnuts, candied peel, raisins and cherries in rest of the flour.
5
Mix all together.
6
Grease a loaf pan.
7
Bake for 1 hour at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 sticks butter, 1 1/2 c. sugar, 3 large eggs, 2 c. flour, and more.

Yes, Fruit Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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