Fruit-Glazed Roast Turkey Recipe

Name: Fruit-Glazed Roast Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup unsweetened applesauce; 1/4 cup whole-berry cranberry sauce; 1/4 cup fresh raspberries; 2 tablespoons orange juice; 2 tablespoons olive oil; 1 tablespoon molasses; 1 tablespoon fresh parsley leaves; 1 tablespoon fresh cilantro leaves; 1 teaspoon pepper; 1/2 teaspoon salt; 1 turkey (14 to 16 pounds)

Servings: persons

1/4 cup unsweetened applesauce
1/4 cup whole-berry cranberry sauce
1/4 cup fresh raspberries
2 tablespoons orange juice
2 tablespoons olive oil
1 tablespoon molasses
1 tablespoon fresh parsley leaves
1 tablespoon fresh cilantro leaves
1 teaspoon pepper
1/2 teaspoon salt
1 turkey (14 to 16 pounds)

1
Preheat oven to 400u00b0. Place the first 10 ingredients in a blender; cover and process until blended. Place turkey on a rack in a shallow roasting pan, breast side up. Tuck wings under turkey; tie drumsticks together. Roast, uncovered, 1 hour.
2
Reduce oven setting to 325u00b0. Brush turkey with half of the glaze. Roast 1-1/2 to 2 hours longer or until a thermometer inserted in thickest part of thigh reads 170u00b0-175u00b0, brushing turkey with remaining glaze during the last 45 minutes. (Cover loosely with foil if turkey browns too quickly.)
3
Remove turkey from oven; tent with foil. Let stand 20 minutes before carving.

127

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup unsweetened applesauce, 1/4 cup whole-berry cranberry sauce, 1/4 cup fresh raspberries, 2 tablespoons orange juice, and more.

Yes, Fruit-Glazed Roast Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit-Glazed Roast Turkey

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