Fruit Gazpacho Recipe

Name: Fruit Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups tomato puree; 3 cups freshly squeezed orange juice; 2 teaspoons sugar; Grated zest of 1 orange; Grated zest of 1 lime; 2 cups diced cantaloupe; 2 cups diced honeydew melon; 1 mango, peeled and diced; 1 apple, peeled and diced; 1 cup fresh blueberries; 1 cup halved green or red seedless grapes; Fresh strawberries, hulled and cut in half, for garnish 1 or 2 kiwis, peeled and sliced (garnish)

Servings: persons

2 cups tomato puree
3 cups freshly squeezed orange juice
2 teaspoons sugar
Grated zest of 1 orange
Grated zest of 1 lime
2 cups diced cantaloupe
2 cups diced honeydew melon
1 mango, peeled and diced
1 apple, peeled and diced
1 cup fresh blueberries
1 cup halved green or red seedless grapes
Fresh strawberries, hulled and cut in half, for garnish 1 or 2 kiwis, peeled and sliced (garnish)

1
Combine tomatoe puree, orange juice, sugar, orange and lime zests, cantaloupe, honeydew and mango in a large bowl.
2
Process half the mixture in a food processor fitted with a steel blade or a blender until smooth.
3
Stir the pureed fruits into the remaining fruit mixture.
4
Stir in apple, blueberries and grapes.
5
Refrigerate covered for several hours.
6
Ladle soup into bowls.
7
Garnish each serving with strawberry halves and kiwi slices.

553

kcal

Calories

146

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups tomato puree, 3 cups freshly squeezed orange juice, 2 teaspoons sugar, Grated zest of 1 orange, and more.

Yes, Fruit Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Gazpacho

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