How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) can unsweetened crushed pineapple, drained, 1 (8 oz.) pkg. light cream cheese, softened, 1 medium carrot, grated, 1 small apple, grated, and more.

Is Fruit Dip suitable as snacks & appetizers?

Yes, Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Dip Recipe – Eats Now

Name: Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can unsweetened crushed pineapple, drained; 1 (8 oz.) pkg. light cream cheese, softened; 1 medium carrot, grated; 1 small apple, grated; 1/4 c. chopped pecans; 2 Tbsp. sugar; 1/2 tsp. vanilla

Fruit Dip – a delicious recipe with pineapple, light cream cheese, carrot, apple, pecans, sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) can unsweetened crushed pineapple, drained
1 (8 oz.) pkg. light cream cheese, softened
1 medium carrot, grated
1 small apple, grated
1/4 c. chopped pecans
2 Tbsp. sugar
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Dip

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