Fruit Delight

1. 1

   Drain fruit and cherries and save juice.

2. 2

   In medium pan, put a total of 6 cups liquid (use juice and add water to make 6 cups). Add liquid slowly to vanilla and tapioca pudding mixes.

3. 3

   Add orange extract and cook until thick (boiling point).

4. 4

   Remove from heat and cool (about 1/2 hour).

5. 5

   After cooling, put fruit and sliced bananas into mixture and stir.

6. 6

   Refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.