How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Curry?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) can peach halves, drained, 1 (1 lb.) can pear halves, drained, 1 (1 lb.) can pineapple chunks, drained, 12 maraschino cherries, drained, and more.

Is Fruit Curry suitable as general?

Yes, Fruit Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruit Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Curry Recipe

Name: Fruit Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can peach halves, drained; 1 (1 lb.) can pear halves, drained; 1 (1 lb.) can pineapple chunks, drained; 12 maraschino cherries, drained; 1/3 c. Parkay margarine; 3/4 c. firmly packed light brown sugar; 1 Tbsp. curry powder

Fruit Curry – a delicious recipe with peach halves, pear halves, pineapple, maraschino cherries, Parkay margarine, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb.) can peach halves, drained
1 (1 lb.) can pear halves, drained
1 (1 lb.) can pineapple chunks, drained
12 maraschino cherries, drained
1/3 c. Parkay margarine
3/4 c. firmly packed light brown sugar
1 Tbsp. curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

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