Fruit Crunch — Baking & Desserts recipe

Fruit Crunch

Eats Now Editorial Team  · 203 kcal  · Baking & Desserts

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Bake this irresistible Fruit Crunch at home. Made with yellow cake mix, fruit pie mix, lemon juice and oleo. Easy step-by-step instructions included.

This Fruit Crunch relies on simple, everyday ingredients such as box yellow cake mix, fruit pie mix, oleo or butter, melted and chopped nuts. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Crunch delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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