How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit & Cream Layered Salad?

You need 13 ingredients. The key ingredients include: 3 ounces reduced-fat cream cheese, 1 tablespoon sugar, 2 teaspoons lemon juice, 1/4 teaspoon almond extract, and more.

Is Fruit & Cream Layered Salad suitable as salads?

Yes, Fruit & Cream Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit & Cream Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit & Cream Layered Salad Recipe

Name: Fruit & Cream Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces reduced-fat cream cheese; 1 tablespoon sugar; 2 teaspoons lemon juice; 1/4 teaspoon almond extract; 3/4 cup (6 ounces) strawberry yogurt; 2 cups reduced-fat whipped topping; 3 medium peaches, peeled and sliced; 2 cups halved fresh strawberries; 2 cups fresh blueberries; 2 cups green grapes; 1 can (11 ounces) mandarin oranges, drained; 1/4 cup sliced almonds, toasted; Fresh strawberries, optional

Fruit & Cream Layered Salad

Eats Now Editorial Team · 316 kcal · Salads

Fruit & Cream Layered Salad – a delicious recipe with cream cheese, sugar, lemon juice, almond extract, strawberry yogurt, topping. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fruit & Cream Layered Salad

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