How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cocktail Cake With Topping?

You need 6 ingredients. The key ingredients include: 2 c. flour, 1 1/2 c. sugar, 2 eggs, 1 1/2 tsp. baking soda, and more.

Is Fruit Cocktail Cake With Topping suitable as baking & desserts?

Yes, Fruit Cocktail Cake With Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cocktail Cake With Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cocktail Cake With Topping Recipe

Name: Fruit Cocktail Cake With Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 1/2 c. sugar; 2 eggs; 1 1/2 tsp. baking soda; 1 tsp. baking powder; 1 can fruit cocktail (with syrup)

Fruit Cocktail Cake With Topping – a delicious recipe with flour, sugar, eggs, baking soda, baking powder, fruit cocktail. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 1/2 c. sugar
2 eggs
1 1/2 tsp. baking soda
1 tsp. baking powder
1 can fruit cocktail (with syrup)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
858 kcal
Category
Baking & Desserts

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Fruit Cocktail Cake With Topping

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