How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cocktail Cake?

You need 11 ingredients. The key ingredients include: 2 cups flour, 1 cup sugar, ¼ teaspoon salt, 2 teaspoons baking soda, and more.

Is Fruit Cocktail Cake suitable as baking & desserts?

Yes, Fruit Cocktail Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cocktail Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cocktail Cake Recipe

Name: Fruit Cocktail Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups flour; 1 cup sugar; ¼ teaspoon salt; 2 teaspoons baking soda; 1 (15 ounce) can fruit cocktail; ½ cup brown sugar; chopped nuts; ½ cup butter; 1 teaspoon vanilla; 1 cup sugar; 1 small can milk (5 oz. carnation or 1/2 cup milk)

Fruit Cocktail Cake – a delicious recipe with flour, sugar, salt, baking soda, fruit cocktail, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cocktail Cake

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