How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cocktail Cake?

You need 10 ingredients. The key ingredients include: 2 cups Flour, 1-1/2 cup Sugar, 2 teaspoons Baking Soda, 1 can (14 Oz. Size) Fruit Cocktail With Juice, and more.

Is Fruit Cocktail Cake suitable as baking & desserts?

Yes, Fruit Cocktail Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cocktail Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cocktail Cake Recipe

Name: Fruit Cocktail Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Flour; 1-1/2 cup Sugar; 2 teaspoons Baking Soda; 1 can (14 Oz. Size) Fruit Cocktail With Juice; 1/4 teaspoons Salt; 2 whole Eggs; 1 teaspoon Vanilla; 3/4 cups Sugar; 1/2 sticks Butter; 1/2 cups Evaporated Milk

Fruit Cocktail Cake

Eats Now Editorial Team · 655 kcal · Baking & Desserts

Fruit Cocktail Cake – a delicious recipe with Flour, Sugar, Baking Soda, u00bc, Eggs, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cocktail Cake

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