Name: Fruit Cocktail Cake
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 c. cooking oil; 2 eggs; 2 c. flour; 1/2 tsp. salt; 2 tsp. baking soda; 1 lb. can fruit cocktail; 1/2 c. coconut

Fruit Cocktail Cake – a delicious recipe with sugar, cooking oil, eggs, flour, salt, baking soda. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 1/2 c. sugar
1/2 c. cooking oil
2 eggs
2 c. flour
1/2 tsp. salt
2 tsp. baking soda
1 lb. can fruit cocktail
1/2 c. coconut

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Cocktail Cake

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