How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cocktail Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. white sugar, 2 eggs, 2 c. flour, 1/4 c. oil, and more.

Is Fruit Cocktail Cake suitable as baking & desserts?

Yes, Fruit Cocktail Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cocktail Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cocktail Cake Recipe

Name: Fruit Cocktail Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. white sugar; 2 eggs; 2 c. flour; 1/4 c. oil; 1/4 tsp. salt; 2 tsp. baking soda; 1 (No. 303) can fruit cocktail; 1/2 c. brown sugar; 1/2 c. chopped nuts

Fruit Cocktail Cake – a delicious recipe with white sugar, eggs, flour, oil, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. white sugar
2 eggs
2 c. flour
1/4 c. oil
1/4 tsp. salt
2 tsp. baking soda
1 (No. 303) can fruit cocktail
1/2 c. brown sugar
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1103 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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