How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cobbler?

You need 9 ingredients. The key ingredients include: 1 1/3 c. plain flour, 1/2 tsp. salt, 1/2 c. Crisco, 3 Tbsp. water, and more.

Is Fruit Cobbler suitable as baking & desserts?

Yes, Fruit Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cobbler Recipe

Name: Fruit Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. plain flour; 1/2 tsp. salt; 1/2 c. Crisco; 3 Tbsp. water; 1 c. sugar; 1 Tbsp. cornstarch; 1 c. boiling water; 3 c. fruit (blackberry, apple, strawberry, cherry, etc.); 1 Tbsp. margarine

Fruit Cobbler – a delicious recipe with flour, salt, Crisco, water, sugar, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 c. plain flour
1/2 tsp. salt
1/2 c. Crisco
3 Tbsp. water
1 c. sugar
1 Tbsp. cornstarch
1 c. boiling water
3 c. fruit (blackberry, apple, strawberry, cherry, etc.)
1 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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