Fruit Cobbler

1. 1

   Cream butter and sugar.

2. 2

   Add egg.

3. 3

   Beat.

4. 4

   Add alternately the milk, vanilla and flour.

5. 5

   Pour batter into baking dish and arrange fruit on top of batter.

6. 6

   Pour fruit juice over this.

7. 7

   Bake at 350u00b0 until springs back and golden brown.

No nutritional information available.

No additional tips available.