Fruit & Chocolate Dream Bars

1. 1

   For Crust: Combine flour and sugar in medium bowl.

2. 2

   Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.

3. 3

   Press onto bottom of greased 9 inch square baking pan.

4. 4

   Bake in preheated 375F oven for 18-22 minutes or until set but not brown.

5. 5

   For Topping: Combine flour, pecans and brown sugar in same bowl.

6. 6

   Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.

7. 7

   Spread jam over hot crust.

8. 8

   Sprinkle with topping and chocolate chips.

9. 9

   Bake at 375F for 15-20 minutes or until golden brown.

10. 10

    Cool completely in pan on wire rack.

11. 11

    Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.