How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake Muffins?

You need 9 ingredients. The key ingredients include: 1 lb. red candied cherries, cut up, 1 lb. green candied cherries, cut up, 1 lb. candied pineapple, cut up, 3 eggs, slightly beaten, and more.

Is Fruit Cake Muffins suitable as baking & desserts?

Yes, Fruit Cake Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Muffins Recipe

Name: Fruit Cake Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red candied cherries, cut up; 1 lb. green candied cherries, cut up; 1 lb. candied pineapple, cut up; 3 eggs, slightly beaten; 1 can condensed milk; 1 box yellow cake mix; 2 (4 1/2 oz.) cans coconut; 4 c. chopped walnuts or pecans; 1 tsp. vanilla

Start your day right with this Fruit Cake Muffins recipe. Made with red candied cherries, green candied cherries, candied pineapple and eggs. Easy step-…

This Fruit Cake Muffins relies on simple, everyday ingredients such as red candied cherries, cut up, candied pineapple, cut up, eggs, slightly beaten and condensed milk. It comes together quickly and makes 4 servings, at about 1798 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Cake Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 lb. red candied cherries, cut up
1 lb. green candied cherries, cut up
1 lb. candied pineapple, cut up
3 eggs, slightly beaten
1 can condensed milk
1 box yellow cake mix
2 (4 1/2 oz.) cans coconut
4 c. chopped walnuts or pecans
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1798 kcal
Category
Baking & Desserts

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