How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake(Moist) ?

You need 11 ingredients. The key ingredients include: 2 c. sugar, 2 c. cold water, 1 1/2 c. raisins, 1 c. Wesson oil, and more.

Is Fruit Cake(Moist) suitable as baking & desserts?

Yes, Fruit Cake(Moist) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake(Moist) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake(Moist) Recipe

Name: Fruit Cake(Moist)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 c. cold water; 1 1/2 c. raisins; 1 c. Wesson oil; 2 apples, grated; 1 tsp. each salt, cloves, cinnamon, nutmeg; 2 Tbsp. cocoa; 4 c. flour; 2 tsp. soda; 1 c. walnuts; 1/2 pt. container candied fruit cake mix

Fruit Cake(Moist)

Eats Now Editorial Team · 2307 kcal · Baking & Desserts

Fruit Cake(Moist) – a delicious recipe with sugar, cold water, raisins, Wesson oil, apples, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake(Moist)

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