How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake(Light) ?

You need 9 ingredients. The key ingredients include: 1 lb. butter, 1 lb. sugar, 10 eggs, 4 c. flour, and more.

Is Fruit Cake(Light) suitable as baking & desserts?

Yes, Fruit Cake(Light) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake(Light) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake(Light) Recipe

Name: Fruit Cake(Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. butter; 1 lb. sugar; 10 eggs; 4 c. flour; 1 lb. candied cherries; 1 lb. candied pineapple; 1 lb. pecan halves; 1 lb. walnut halves; 1 c. brandy or liquor for basting

Fruit Cake(Light) – a delicious recipe with butter, sugar, eggs, flour, candied cherries, candied pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. butter
1 lb. sugar
10 eggs
4 c. flour
1 lb. candied cherries
1 lb. candied pineapple
1 lb. pecan halves
1 lb. walnut halves
1 c. brandy or liquor for basting

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Applesauce Fruitcake
Edwinia'S Pound Cake
Virginia'S Candy Balls
Soft Chocolate Chip Cookies

Fruit Cake(Light)

How did you like this recipe?

Frequently Asked Questions