How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 16 ingredients. The key ingredients include: 1 lb. mixed fruit, 1 c. light raisins, 1 c. dark raisins, 1 c. pecans, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mixed fruit; 1 c. light raisins; 1 c. dark raisins; 1 c. pecans; 1/2 c. almonds; 1/2 c. flour; 1/2 c. brown sugar; 1/2 c. granulated sugar; 3 eggs; 1/4 c. any juice; 1/2 tsp. almond extract; 1/4 c. applesauce; 1 c. flour (more); 1/4 tsp. allspice; 1/4 tsp. cinnamon; 1/4 tsp. baking soda

Fruit Cake

Eats Now Editorial Team · 1265 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with mixed fruit, light raisins, dark raisins, pecans, almonds, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

How did you like this recipe?

Frequently Asked Questions