How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 9 ingredients. The key ingredients include: 6 eggs, 3 sticks margarine, 2 c. sugar, 1 tsp. vanilla, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 eggs; 3 sticks margarine; 2 c. sugar; 1 tsp. vanilla; 1 tsp. lemon juice; 1 1/4 c. flour (regular); 1 1/2 qt. pecans; 1 lb. candied cherries (1/2 red and 1/2 green); 1 lb. pineapple

Fruit Cake – a delicious recipe with eggs, margarine, sugar, vanilla, lemon juice, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs
3 sticks margarine
2 c. sugar
1 tsp. vanilla
1 tsp. lemon juice
1 1/4 c. flour (regular)
1 1/2 qt. pecans
1 lb. candied cherries (1/2 red and 1/2 green)
1 lb. pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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