How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake ?

You need 13 ingredients. The key ingredients include: 4 eggs, separate whites, 2 C. white sugar, 1 C. butter, 1/2 C. raisins, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, separate whites; 2 C. white sugar; 1 C. butter; 1/2 C. raisins; 1 C. dried fruit, chopped (citron); 1 C. walnuts or pecans, chopped; 1 tsp. ground cloves; 2 tsp. ground cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. salt; 3 C. cake flour; 1 tsp. soda; 1 C. buttermilk

Fruit Cake

Eats Now Editorial Team · 2522 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with eggs, white sugar, butter, raisins, dried fruit, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

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