How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 16 ingredients. The key ingredients include: 1 lb. dates, 1/2 lb. candied cherries, 1/2 lb. candied pineapple, 1/2 lb. candied fruit, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dates; 1/2 lb. candied cherries; 1/2 lb. candied pineapple; 1/2 lb. candied fruit; 2 c. butter; 1 1/2 c. brown sugar; 1 1/2 c. white sugar; 3 c. pecans; 7 eggs; 1 tsp. salt; 1 tsp. cinnamon; 1 tsp. allspice; 3/4 tsp. soda; 1 tsp. almond flavoring; 1 tsp. vanilla flavoring; 1/2 tsp. mace

Fruit Cake

Eats Now Editorial Team · 3087 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with dates, candied cherries, candied pineapple, candied fruit, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

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