How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 6 ingredients. The key ingredients include: 1 lb. candied cherries, whole (red and green), 1/2 lb. candied pineapple,, 1/2 lb. chopped dates chopped, 2 cans Eagle Brand sweetened condensed milk, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. candied cherries, whole (red and green); 1/2 lb. candied pineapple,; 1/2 lb. chopped dates chopped; 2 cans Eagle Brand sweetened condensed milk; 4 cans Angel coconut (3 1/2 oz. cans); 2 to 3 c. pecan halves

Fruit Cake – a delicious recipe with candied cherries, candied pineapple, dates, condensed milk, Angel coconut, pecan halves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. candied cherries, whole (red and green)
1/2 lb. candied pineapple,
1/2 lb. chopped dates chopped
2 cans Eagle Brand sweetened condensed milk
4 cans Angel coconut (3 1/2 oz. cans)
2 to 3 c. pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Fruit Cake

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