Bake this irresistible Fruit Cake at home. Made with dates, moist coconut, pecans and cherries. Easy step-by-step instructions included.
This Fruit Cake relies on simple, everyday ingredients such as chopped dates, moist coconut, whole pecans and can cherries, cut in half. It comes together quickly and makes 4 servings, at about 829 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026