How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 5 ingredients. The key ingredients include: 2 lb. chopped dates, 2 cans moist coconut, 2 c. whole pecans, 1/2 lb. can cherries, cut in half, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chopped dates; 2 cans moist coconut; 2 c. whole pecans; 1/2 lb. can cherries, cut in half; 1 large can Eagle Brand

Fruit Cake – a delicious recipe with dates, moist coconut, pecans, cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. chopped dates
2 cans moist coconut
2 c. whole pecans
1/2 lb. can cherries, cut in half
1 large can Eagle Brand

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
829 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit Cake

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