How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Bread Pudding?

You need 8 ingredients. The key ingredients include: 6 slices of thick-cut whole wheat bread, 1 banana, sliced thinly, ½ cup raisins, ¼ cup walnuts, and more.

Is Fruit Bread Pudding suitable as baking & desserts?

Yes, Fruit Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Bread Pudding Recipe

Name: Fruit Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices of thick-cut whole wheat bread; 1 banana, sliced thinly; ½ cup raisins; ¼ cup walnuts; 1 apple, cored and diced; 1 cup brown sugar; ½ cup water; ½ teaspoon cinnamon

Fruit Bread Pudding – a delicious recipe with whole wheat bread, banana, raisins, walnuts, apple, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 slices of thick-cut whole wheat bread
1 banana, sliced thinly
½ cup raisins
¼ cup walnuts
1 apple, cored and diced
1 cup brown sugar
½ cup water
½ teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Buckwheat Chocolate Chip Cookies
Death By Chocolate
Nutella Pie
Chocolate Cherry Cheesecake

Fruit Bread Pudding

How did you like this recipe?

Frequently Asked Questions