How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Bavarian?

You need 4 ingredients. The key ingredients include: 1 (16 oz.) can crushed pineapple or 1 (10 oz.) pkg. frozen strawberries or 1 (10 oz.) pkg. frozen raspberries, 1 envelope plain gelatin, 1 c. low-fat yogurt (pineapple, strawberry or raspberry flavored), 1 egg white.

Is Fruit Bavarian suitable as general?

Yes, Fruit Bavarian falls under the General category and is a great choice for this type of meal.

How do I store leftover Fruit Bavarian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruit Bavarian Recipe

Name: Fruit Bavarian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (16 oz.) can crushed pineapple or 1 (10 oz.) pkg. frozen strawberries or 1 (10 oz.) pkg. frozen raspberries; 1 envelope plain gelatin; 1 c. low-fat yogurt (pineapple, strawberry or raspberry flavored); 1 egg white

Fruit Bavarian – a delicious recipe with pineapple, gelatin, low-fat yogurt, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 oz.) can crushed pineapple or 1 (10 oz.) pkg. frozen strawberries or 1 (10 oz.) pkg. frozen raspberries
1 envelope plain gelatin
1 c. low-fat yogurt (pineapple, strawberry or raspberry flavored)
1 egg white

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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