Fruit Bars

Name: Fruit Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. all-purpose flour; 1/2 tsp. baking powder; 1/2 Tbsp. salt; 1 c. dark brown sugar; 1/2 stick margarine; 2 eggs, beaten; 1 c. chopped nuts; 1 c. chopped dates; 1 c. raisins; 1 c. coconut

Eats Now Editorial Team · 464 kcal · General

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Fruit Bars – a delicious recipe with all-purpose, baking powder, salt, brown sugar, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. all-purpose flour
1/2 tsp. baking powder
1/2 Tbsp. salt
1 c. dark brown sugar
1/2 stick margarine
2 eggs, beaten
1 c. chopped nuts
1 c. chopped dates
1 c. raisins
1 c. coconut

1
Set oven to 350u00b0.
2
Grease a 9-inch square pan.
3
Sift dry ingredients.
4
Add sugar.
5
Mix.
6
Combine margarine and eggs (in blender).
7
Stir into dry ingredients.
8
Add nuts, dates, coconut and raisins.
9
Bake for 30 minutes.
10
Cut while hot.

464

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 c. all-purpose flour, 1/2 tsp. baking powder, 1/2 Tbsp. salt, 1 c. dark brown sugar, and more.

Yes, Fruit Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
464 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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