Fruit Bars

Name: Fruit Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 c. brown sugar; 4 eggs; 2 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/2 c. green candied cherries; 1/2 c. candied red cherries; 1/2 c. candied pineapple; 1/3 c. dates, chopped; 1/3 c. raisins, chopped; 1/3 c. coconut; 1/2 c. chopped walnuts

Eats Now Editorial Team · 1678 kcal · General

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Fruit Bars – a delicious recipe with butter, brown sugar, eggs, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. butter
2 c. brown sugar
4 eggs
2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. green candied cherries
1/2 c. candied red cherries
1/2 c. candied pineapple
1/3 c. dates, chopped
1/3 c. raisins, chopped
1/3 c. coconut
1/2 c. chopped walnuts

1
Cream the sugar and butter together; add the eggs and beat well.
2
Sift the dry ingredients together and mix into the creamed mixture.
3
Mix all together very well.
4
Add the fruit and nuts and blend all together.
5
Put bar mixture into a greased jelly roll pan.
6
Bake at 350u00b0 for 30 minutes.
7
When cooled, cut into bars.

1678

kcal

Calories

Fat

219

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 c. butter, 2 c. brown sugar, 4 eggs, 2 c. flour, and more.

Yes, Fruit Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1678 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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